Tuesday, May 6, 2014

White Chocolate Puffcorn--One Cool Thing

One cool thing about family reunions is the recipes you pick up from all your relatives.  Last year at our Bateman family reunion, my cousin Kim (hmmm--ahhh--Kim---ahhh--Dang.  What's her married name?  Oh well.) nee Bateman brought a treat that disappeared in about 2 minutes.  And only 2 ingredients.  What's not to like about numbers like that?!  (You're gonna want to triple this recipe.  One recipe for you.  The other two to share with the rest of the family.  Trust me on this.)    (Terry)

Melt 3 squares (6 ounces) of white almond bark in the microwave.  Pour over 1 bag (3 1/2 ounces) of Chester's Puffcorn--Butter Flavor.  Mix well.
NOTE:  Make sure you buy Puffcorn and not popcorn.

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